So if you have French bread remaining from a meal, you cannot eat them because they are not fresh, and you cannot throw them, they haven’t give bad!
Here’s what I do with my French baguette after two or three days of buying them.
– French baguette
– olive oil
1. Shop the bread into small pieces.
2. Put the bread in an oven pan, spray olive oil, salt and some pepper.
3. Put the bread in the oven till they become golden brown and toasty.
4. Serve with your food, or just enjoy nibbling!